We will have your order ready in approximately 15 minutes or less, or you may designate a time for pre-ordering during checkout
Menu

PLEASE NO SUBSTITUTIONS

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GREAT GREEK

Great Greek is a specialty pizza with Fresh Spinach, Roasted Red Pepper, Fresh Tomato, Feta Cheese, Red Onion, and Kalamata Olives

$ 4.25

PIZZA OR CALZONE

GLUTEN FREE DOUGH
AVAILABLE FOR PERSONAL PIZZAS CHECK HERE

FISH AND CHIPS

Old Bay and beer battered halibut with fries and a malt vinegar sprinkle with our homemade tartar sauce

$ 6.95

HIGHWIRE RANCH BISON BURGER

Beer and molasses steak sauce and smoked cheddar with two onion rings on top finish out this local bison burger

$ 6.50

SANTA FE GARDEN BURGER

A zesty and flavor packed black bean burger with lettuce, tomato, thin sliced red onion and a dill pickle spear on the side with Rainbow Hills baby greens side salad


$ 5.75

FRIES

$ 1.50

REUBEN

Lean eye round of pastrami, Swiss cheese, kraut and 1000 island dressing on light marble rye with Rainbow Hills baby greens side salad

$ 6.25

BUILD YOUR OWN GRILLED CHEESE

$ 3.75

ADD HAM

$ 1.00

Your choice of cheddar, Swiss or pepperjack on Texas toast with Rainbow Hills baby greens side salad

ONION RINGS

$ 1.50

Our house supreme pizza with pepperoni, ham, savory Italian sausage, onions, green peppers, mushrooms and black olives with extra cheese

$ 5.95

SUPREME PIZZA

Classic caesar salad with Rainbow Hills baby romaine
lettuces, grilled chicken and a sprinkle of parmesan and lemon juice

GRILLED CHICKEN CAESAR SALAD

$ 6.75

SWEET POTATO FRIES

$ 1.50

TOASTED BLAT SANDWICH

A toasted turkey, bacon, smoked Gouda, lettuce, avocado and tomato sandwich with salad and lemon vinaigrette

$ 6.25

Mal's-E: Add . to cart

grapefruit, avocado, grilled shrimp and locally grown greens tossed with pomegranate and cranberry vinaigrette

SHRIMP SALAD

$ 6.75

THE FLEX

THE HEARTH

GREENS AND THINGS

THE GRILLE

FLEX     HEARTH      GREENS AND THINGS     GRILLE

CHILI LIME SHRIMP AND CRAB CAKES

2 surimi crab and black tiger prawn cakes cooked to a golden brown.  Served with salad greens tossed with lemon vinaigrette and chipotle mayo

$ 6.75

CHEESE

BACON

GRASS FED 1/3 POUNDER

1/3 pound hamburger from Bob and Roxi Lane served with lettuce, tomato, thin sliced red onion and a dill pickle spear on the side.  

$ 6.50

TUNA STUFFED AVOCADO SALAD

Albacore tuna salad stuffed avocado with locally grown baby greens and tossed with lemon vinaigrette

$ 6.75

Roasted Colorado Redbird chicken with peanuts and mandarin oranges over local lettuces topped with lime wedges and crunchy rice vermicelli

$ 6.95

CHINESE CHICKEN SALAD

PORK LOIN SHORTSTACK

$ 5.75

Hickory planked pork loin with poached spring carrots, green chile cornbread toast and dried cherry cider topping

Thin deli ham slices, pepperoni and sliced onions toasted on crusty French bread in our hearth oven.  Please choose dressed or undressed (lettuce, tomato and lemon Cajun remoulade sauce)

TOASTED HAM AND PEPPERONI
SANDWICH

$ 6.75

CEDAR PLANKED SALMON

Salmon fired in the hearth over quinoa, cranberry and lemongrass salad garnished with japanese cucumbers

$ 6.95

TOPPING 3

TOPPING 2

TOPPING 1

PIZZA OR CALZONE

Select up to 3 toppings and your choice of tomato or pesto sauce!

GLUTEN FREE DOUGH AVAILABLE FOR PERSONAL PIZZAS CHECK HERE

$ 4.50

OR
OR

THIS MENU IS AVAILABLE
MONDAY THROUGH FRIDAY
11:00 A.M. TO 7 P.M.

BLT SALAD
with housemade buttermilk and chive dressing and locals greens

$ 6.25

Grilled citrus salmon atop a bed of Mattics' Orchards spinach greens tossed with oriental sesame dressing, a spring roll, and crunchy rice vermicelli

$ 7.25

ASIAN SALMON SALAD

ELEGANCE SALAD

Salad mix grown just for MMH with locally grown raspberry vinaigrette, goat cheese rolled in pistachios, grapes, fresh strawberries and topped with candied walnuts, black olive tapenade and toasted crostinis

$ 7.25

Marinated and grilled Dayspring Farms 6 oz.New York Strip , over sweet potato fries and housemade blue cheese dressing

STEAK AND BLUES WITH SWEET POTATO BLUE CHEESE FRIES

$ 7.95

$ 6.75

BURRITOS DE CARNITAS

Two Olathe flour tortillas filled and rolled with shredded pork, sour cream and  melted white cheddar with grilled lime and Cholula scallions

Served with cucumber and pear slaw with fresh avocado

$ 6.50

CHIPOTLE RUBBED SALMON TACOS

$ 5.25

PORTABELLA BURGER

Red wine and lemon marinated and grilled portabella with sun dried tomato aioli and sweet potato fries dusted with cayenne and rosemary

$ 6.95

SEASONAL FRUIT, CHEESE AND MEAT PLATE

house cheeses and brie en croute with assorted charcutiere